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This week's menu

Sunday: Chicken Stir-fry with Broccoli and Mei qing choi (Remember to chop this one up next time, dummy)
Monday: Italian Stew, saute'd greens n garlic, cheesy polenta (This one ROCKS! I wanna lick the pan its so good.)
Tuesday: Beans and Rice
Wednesday: Leftovers ('cause we are going to a funeral that afternoon)
Thursday: Breakfast! (Eggs, Waffles (GF for me), Bacon, GF Zuchini and Chocolate Chip Bread)
Friday: (Its the 4th!) BBQ Ribs, Potato Salad, Coleslaw, Corn on Cob, Watermelon, Ice Cream
Saturday: BBQ'd Pizza and salad

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