The first time was french fries cooked in contaminated oil. That just gives me a headache and a little digestive problems.
The second time was Saturday. A friend brought dinner over from Boston Market. She had asked the guy behind the counter if a particular side was safe (Squash Casarole) and he said it was. I ate one bite and said "I don't think so, there's breadcrumbs in the casarole" I looked up the info on the website and yes, it does in fact contain gluten. I got a nasty headache, big digestive problems, stomach cramps, and I just realized its why I've been tired for the last 2 days even though I've been feeling awesome since Gray showed up.
The third time was tonight. Another friend brought over dinner (someone who completely understand the whole celiac thing no less!) She brought over her standby Asian Chicken and Rice Salad. Which is wonderful! I didn't notice until I almost finished the second bowl that, in addition to normal rice, and wild rice, it contained standard orzo pasta. *hang head* I've already taken Advil for the massive headache that is building, I'll be downing Immodium for the digestive problems, and I think I'll just go to bed for the next couple of days....
Now for the humor of the meal. Ike came in while Joe and I were eating, looked at the salad, pulled out a grape with his bare, dirty fingers and Joe started berating him for not having "a bare minimum of table manners" and I, not thinking, piped up. "So speaks the man with his mouth full of food" I got a dirty look from Joe, while Ike and I just looked at each other and started to giggle. It wasn't the smartest thing I've ever done, but its been the first time in a LOOOOOONG time that something slid past my filters.
And it really was funny though.