aelfie (aelfie) wrote,
aelfie
aelfie

Ann Mann's Mexican Christmas Cookies

My copy of Cookies for Christmas is falling apart, this is our favorite recipe for these cookies and I don't want to lose it.

1 cup sweet butter (2 sticks, room temp)
1 cup margarine (2 sticks, room temp)
1/2 cup sugar
1 T vanilla
4 cups AP flour
2 cups finely chopped pecans (8 oz or 240g)
Powdered sugar

Preheat oven to 350. Cream butter, margarine, sugar, and vanilla
Add about 3/4 of the flour and blend. Add nuts, blend. Add rest of flour, blend.
Form into 1-1 1/2 inch balls. Go ahead and pack them on the sheet...these do not spread.
Bake 15-20 minutes
Roll in powdered sugar immediately and place on cooling rack.

Notes:
To make these gluten free, add another 4 T of butter. Change AP flour to a GF AP Flour (Better Batter, Tom Sawyer, and Gluten Free Mama blends all work well)
If you use a #70 scoop you should get 100-110 cookies
Tags: recipes
Subscribe

  • Busy

    I get to turn in 3 timecards for today. Kindergarten assistant, Handwork teacher, Aftercare teacher. Having that many jobs is a wonderful thing.…

  • A laugh

    While driving with the children this afternoon we were discussing the topic of competence (in particular what constitutes competence in the workplace…

  • Ice and slush

    Achievement unlocked! I drove for the first time ever in ice and slush today. No skids. No crashes. Woot! I also finished a book and started…

  • Post a new comment

    Error

    Anonymous comments are disabled in this journal

    default userpic

    Your reply will be screened

  • 5 comments